Our Plasmalagen comes from Ascidians, producers of a wide variety of bioactive secondary metabolites from cyclic peptides to aromatic alkaloids.
Plasmalogens are a unique class of membrane phospholipids enriched in polyunsaturated fatty acids abundant in the heart and brain. Plasmalogens are involved in structuring cell membranes and mediating signals.
Our Ovaria Peptides is processed from the nutrient-rich sac-like ovary of wild-caught Salmon containing large amounts of polyunsaturated fatty acids like EPA and DHA.
This peptide superfood is also a rich source of vitamin B12, proteins and amino acids, such as arginine, aspartic acid, glycine, threonine, and like collagen, the amino acids hydroxyproline and glycine.
Our Marine Collagen is made from the scales of fresh, non-GMO, sustainably wild-caught white fish. It’s unscented, highly bioavailable and easily dissolved in cold water.
An on-trend functional ingredient for joint care and beauty. Collagen-based product claims grew 46% last year. From refreshments to granola bars to ice cream, collagen mixes well into beverages, snacks, dairy and more.
Wild Alchemy brand Fermented Brazilian Fruit & Vegetables Extract combines select Brazilian fruits and vegetables to create a truly unique blend of ingredients to yield a healthful extract developed for maximum impact on health.
Fermented foods sit at the intersection of two mega trends: the demand for natural, “clean label” products that deliver added health benefits. It’s a natural process that a
Our Mulberry Leaf Extract Powder is an excellent source of nutrients and phytochemicals.
Mulberry is a well-known medicinal plant. Scientific studies suggest that mulberry leaves contain a cluster of bioactive compounds and possess several pharmacological effects, including potential in regulating glucose and carbohydrate metabolism, anti-inflammatory effectst and antioxidant support toward inhibit
Our Matcha is specially grown and processed Japanese green tea. Its finely ground, powdered and packed, resulting in a refined ingredient rich with diverse phytocompounds, including epigallocatechin gallate, a polyphenolic cetechin, as well as antioxidants, chromium, selenium, magnesium and zinc.
Matcha tea has higher percentage of antioxidants compared to green tea which is why it is preferred by
